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Nutrition Services Aide
Fairview Health Services
Overview This position is for 20-hours/2-weeks @ 0.25 FTE (dish room and pots and pans) SCHEDULE A Week 1 Wed: DR2 (4:45pm-8:45pm) Week 2 Fri:PP2 (4:45pm-8:45pm) SCHEDULE B Week 1 Wed: TP7(4:45pm-8:45pm) Sat: PP2 (4:45pm-8:45pm) Week 2 Tue: TP5 (4:00pm-8:00pm) Thu:PP2 (4:45pm-8:45pm) OVERVIEW Fairview Health Services is looking for a Nutrition Services Aide on the University Campus (East Bank) in Minneapolis, Minnesota. This position is responsible for preparing food portions, assembles and disassembles patient trays in a safe manner. Serves customers, delivers and retrieves patient trays along with other duties as assigned in the nutrition areas. This is an entry level position where you will be able to acquire experience and knowledge in a fast paced team environment where customer service and food service skills are appreciated. Nutrition Services staff directly influences the patient, guest, and staff experience by preparing and serving the food that sustains everyone through their healing or their work. There is great opportunity to engage directly with patients and/or staff, and an opportunity to work together on a team of engaged employees. There are day, evening and night shifts available where there are casual positions with no guaranteed hours all the way up to full time hours.
About This Position:
RESPONSIBILITIES/JOB DESCRIPTION
Demonstrates ability to provide care or service adjusting approaches to reflect developmental level and cultural differences of population served. QUALIFICATIONS Preferred Education:
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